Preparea boiling pot on a stove and then pour the coconut milk and water into the pot. Turn on the stove and cook it over medium heat. Stir the mixture all the time to keep the coconut milk blend perfectly with the water.
4ratings. Catering for a dairy-free diet doesn't need to mean missing out on dessert. Enjoy this easy, creamy coconut, caramel and pecan ice cream as a treat. See more Ice cream maker recipes. Put your ice cream machine to work. From classic vanilla to unexpected flavour combinations, find the recipe to melt your heart. Dispenseapproximately 0.5-mL of the 0.2 M NaOH solution from your buret into your beaker. Reading the buret carefully, record the exact volume added on your data sheet. Use the pH meter to measure the pH of the solution following this addition. Record this value in your data table alongside the measured volume. Placein the freezer for 2 hours. Step. 5 Dollop spoon-fulls of caramel sauce all over the ice cream, then spread it with a spatula, leaving a 1/2-inch border around the edge of the cake. Sprinkle the toffee pieces all over and press them gently into the caramel. Return to the freezer for 2 hours. Step. 13SHeX.